Opening event for reusable dishes in Anykščiai

Description

Agenda

•  
  Time
  Item
•  
  15:00 - 15:10 (EEST)
  Welcome and registration
  

  
  
  • Participants registration
  
  
  • Brief introduction of the event objectives
  
  

  
   
•  
  15:10 - 15:30 (EEST)
  Project presentation
  

  
  
  • Overview of the reusable dishes project in Anykščiai
  
  
  • Environmental benefits and waste reduction goals
  
  
  • Project rules and guidelines for participants
  
  
•  
  15:30 - 15:50 (EEST)
  Participating establishments presentation
  

  
  
  • Introduction of cafes and restaurants joining the pilot project
  
  
  • Location map and identification methods
  
  
  • Partnership benefits and customer experience
  
  
•  
  15:50 - 16:10 (EEST)
  Reusable dishes demonstration
  

  
  
  • Live demonstration of the reusable dish system
  
  
  • How to use, return, and maintain the dishes
  
  
  • Hygiene and safety protocols
  
  
•  
  16:10 - 16:30 (EEST)
  Q&A session and discussion
  

  
  
  • Questions from participants
  
  
  • Feedback and suggestions from local businesses
  
  
  • Discussion on implementation challenges and solutions
  
  
•  
  16:30 - 17:00 (EEST)
  Networking and closing
  

  
  
  • Informal networking between businesses and residents
  
  
  • Distribution of informational materials
  
  
  • Closing remarks and next steps