Opening event for reusable dishes in Anykščiai

Description

Agenda

•  
  Time
  Item
•  
  15:00 - 15:10 (EEST)
  Welcome and registration

  • Participants registration
  • Brief introduction of the event objectives

   
•  
  15:10 - 15:30 (EEST)
  Project presentation

  • Overview of the reusable dishes project in Anykščiai
  • Environmental benefits and waste reduction goals
  • Project rules and guidelines for participants
•  
  15:30 - 15:50 (EEST)
  Participating establishments presentation

  • Introduction of cafes and restaurants joining the pilot project
  • Location map and identification methods
  • Partnership benefits and customer experience
•  
  15:50 - 16:10 (EEST)
  Reusable dishes demonstration

  • Live demonstration of the reusable dish system
  • How to use, return, and maintain the dishes
  • Hygiene and safety protocols
•  
  16:10 - 16:30 (EEST)
  Q&A session and discussion

  • Questions from participants
  • Feedback and suggestions from local businesses
  • Discussion on implementation challenges and solutions
•  
  16:30 - 17:00 (EEST)
  Networking and closing

  • Informal networking between businesses and residents
  • Distribution of informational materials
  • Closing remarks and next steps