Exlploring the past: austerity-era potato recipes from 1940s Finland
Recipes were gathered from Finnish old cookbooks and household magazines. Recipes are compiled in a 24-page booklet, “Pelastajana pottu. Pula-ajan perunaruokaohjeita.”.Potato was an important raw material in Finland in the 1940s because of its high-yielding,...
Call for Visual Design Service proposals for the CCC Project
The “Creative Circular Cities” (CCC) project team is looking for a design service provider to develop visual elements and a graphic guidebook for the project. In this EU Interreg Baltic Sea Region (BSR) project six demo cities – Aarhus (DK), Kiel...
FOODLOOPS BUILDS COMMON VISION OF PROJECT DEVELOPMENT PRACTICES DURING THE MEETING IN KUOPIO 12—13 JUNE 2024
FoodLoops project team in Finland, the Savonia UAS Bio and circular economy staff welcomed partners from the Centre on Sustainable Consumption and Production (CSCP) in Germany, Municipality of Gdansk in Poland and Lithuanian Consumer Institute to summery Kuopio on...