BSB2030 Project Partners’ meeting in Åland Archipelago, June 2023
The meeting was yet another step in an ongoing process, supported thanks to Interreg BSR funding, to foster innovative solutions for sustainable leisure boating practices and to promote the Baltic Sea as a superb boating destination that can successfully compete for...
Practical Testing of the tool “Sustainable diet training for public institutions” by Riga City Council, Latvia
How was the tool implemented in Riga? The practical master classes were held on the following topics: the use of vegetables and legumes in soups, main dishes, side dishes and technological aspects of cooking. In total 56 cooks from Riga schools and preschool...
Bringing gastronomy to school food
Some of the barriers in Latvia for tasty and nutritious school meals that are appealing to kids to eat, are the low budget for a meal, the lack of training for school cooks on variation of low cost local ingredients and the knowledge on how to cook them right. The...