FoodLoops Project Visit to Gdańsk: Advancing School-Based Food Waste Solutions Across the BSR
Schools are among the key places where significant amounts of food are wasted each year. In some school canteens, over 15% of prepared food goes uneaten — highlighting the urgent need for sustainable food systems in educational settings. In March, partners of the...
First FoodLoops Replication Workshop – A Collaborative Success!
The first Replication Workshop of the FoodLoops project, held on March 21, was a great success! Project partners — CSCP, Savonia University of Applied Sciences, the Lithuanian Consumer Institute, and Gdańsk Municipality — came together to share insights and...
CCC Internal Manifesto for Sustainable Practices
At CCC, we believe in leading by example. The creative circular transition we advocate for in our cities begins with our own choices, behaviours, and organisational culture. Therefore we have created this manifesto of commitments that shape how we act, meet, and move...


