Interreg Baltic Sea Region
Project news
ReNutriWater newsletter
The first ReNutriWater newsletter was published and sent to subscribers before the end of 2023. You can explore the current issue here, and future...
Pilot action on virtual exhibitions in Finland
In the BaMuR project, Forum Marinum is working to find tools to improve museums’ digital resilience, and in our pilot we are looking at...
Exploring Makerspaces and the Maker Movement
In the age of technology and innovation, the terms "makerspace" and "makers" have become increasingly popular. These concepts are at the forefront...
Practical testing of the tool “Lectures on benefits of organic food” by Södertälje Municipality, Sweden
Below you can read more on how Södertälje Municipality adapted and implemented the tool in their local school in March 2023. Review is provided by...
Celebrate Christmas in a more sustainable and eco-friendly manner
On the 13 and 15 of December, we organized sustainable Christmas Days at the Hamburg University of Applied Sciences. On these days we offered...
World of Microplastics: Consumption, sources and Impact on people and the environment!
Microplastics can enter our bodies through various routes, primarily through the consumption of contaminated food, drinking polluted water,...
A Closer Look at Multi-Apartment Building Renovation process from the House Manager’s perspective
To learn from best practices and inspire others, the Association “Baltic Environmental Forum Latvia” visited the Valmiera Municipality owned Ltd....
The Danes taking lead in biogas
Two intense days on Northern Jutland in Denmark presented a smorgasbord of several interesting solutions in biogas production and fruitful...
Liquid biomethane – balancing the energy system
The plant in Västerås is a unique facility in Sweden for the small scale production of liquified biomethane. One cubic meter of liquid biomethane...
Baltic Sea Region (BSR) HyAirport Project: International Project for Hydrogen Use in Aviation Takes Off
Within three years, the foundations for the aviation sector's transition to renewable energy are set to be developed in the Baltic Sea region....
BASCIL Manual – Practical solutions for designing culinary tourism services
The BASCIL manual aims to facilitate the switch towards food tourism industry for food producers and farmers, who can diversify their...
Experience Economy principles and Latvian culinary traditions on the agenda in Riga
According to project coordinator Silja Lehtpuu, project Bascil has started off well and shows already progress. Project partners have made...