Dive into the exciting world of innovative food at our upcoming event "What the Health? New Food: Is It Healthy?". Learn firsthand how startups are revolutionizing the food industry and bringing alternative, healthy options to the market.
Agenda:
Product Presentations by Startups
In a series of short presentations, various startups will showcase their latest products. Discover the ideas behind these innovations and the health benefits they are designed to offer.
Panel Discussion
Following the presentations, a panel discussion will take place where experts and startup representatives will delve into the presented alternatives. Topics such as health benefits, sustainability, and taste will be the focus. This is your opportunity to ask questions and learn more about the future of our diet.
BBQ with Alternatives
After the discussion, we warmly invite you to a BBQ where you can sample the showcased products in a relaxed atmosphere. Enjoy a selection of innovative dishes and end the evening in good company.
Participation:
Participation is free, but spaces are limited. Please register early to secure your spot.
Agenda
Time
Item
5:15 PM - 6:15 PM: 10-minute Presentations
6:15 PM - 7:00 PM: Panel discussion led by Dr. Alexander Gammal
7:00 PM - 8:00 PM: Networking, Barbecue, and Tastings
*Future Food Campus Metaverse Platform: Educational Edutainment sponsored by Bizzlogic
Featured Participants:
BLUU Seafood: Cultivated Fish – Julia Gisder and Dr. Niraimathi Govindasamy
The Cultured Meat Consortium Technology HUJI – The Hebrew University of Jerusalem:  Shadi Tawil
Kynda Mycoprotein (The Raging Pig): Franciska Kathrin Schummer / Dr. Arne Ewerbeck– Mycelium Burger Algenwerk – Algae Production –(AIS) –Healthier Ice cream madewith algae - Eskil Puhl  - Algenwerk