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Welcome to setting the table for a series of Circular FoodShift talks, from practical interventions to cross-sectoral collaborations. A podcast series brought to you by Sustainable Gastro, as part of the Circular FoodShift project co-funded by the Interreg Baltic Sea...
This document presents the strategic solutions, piloted in various municipalities, structured around a three-step management process: Needs investigation Setting vision and ambitions Market analysis and dialogue This publication presents three tested and replicable...
Music Estonia launched its first-ever MusicTech incubator TechTrack, a programme designed to connect professionals from the music and technology sectors and develop new ideas for the music industry. As part of MI-RAP, TechTrack reflects the project’s ambition to...
The photovoltaic systems on the roof of the "Haus des Sports" in Hamburg are an important part of the sustainability concept of the Hamburger Sportbund e.V. (Hamburg Sports Association). So far, a small system on the sunshade and a large system on the flat roof have...
How can smart health solutions truly support older adults and why are so many promising innovations still stuck on the shelf? In this episode, Jukka Niiranen, CEO at Arnora shares key insights from Nordic Access project. According to Jukka, the real bottleneck is the...
Since 2023, the Bremen Adult Education Centre (Bremen vhs) has played a pioneering role in the international Interreg project Arts on Prescription in the Baltic Sea Region. Known in German as Kultur auf Rezept, this innovative programme brings together art, culture,...
On May 21–22, 2025, a meeting of FoodLoops project partners took place in Vilnius, gathering representatives from Germany, Finland, Poland and Lithuania. The main goal of the meeting was to discuss the progress of the project, exchange ideas, and explore local...
At this year's Lampa Festival in Cēsi in Latvia, Sustainable Gastro and the Nordic Council of Ministers' Office in Latvia, brought together researchers, farmers, educators, and innovators who are working on the frontlines of change—from school gardens to food systems...
The programme included fieldwork and laboratory sessions at the experimental station in Wrócikowo and in the laboratories. In the field, researchers looked for early signs of disease in fava bean crops. They exchanged observations and compared pest situations...
The event, organized in cooperation with the Port of Kaskinen, kicked off at with a lively public festival. The highlight of the evening was the formal presentation of the Cultural Pearl award, delivered by Felix Schartner Giertta project manager of the BSR...